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Legend:  spicy spicy  

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M1. Chicken with Special Sauce in Hot Pot 三杯雞煲

Chicken simmered in a special three-cup sauce, served in a hot pot.
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M13. Flounder Fish Fillet with Garlic 火蒜龍脷球

Flounder fish fillet cooked with garlic.
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M14. Deed-Fried Flounder Fish Fillet 骨香龍球

Deep-fried flounder fish fillet, crispy on the outside and tender insi...
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M5. Beef Short Ribs with Honey Sauce 蜜汁牛仔骨

Beef short ribs glazed with honey sauce.
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M10. Sautéed Frog with Salt & Pepper 椒盐田鸡

Sautéed frog seasoned with salt and pepper.
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M11. Steamed Chicken with Jujube & Wolfberries 紅棗杞子蒸走地雉

Steamed chicken with jujube and wolfberries.
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M2. Pan-Fried Sole Fish Thai Style 泰式亁煎龍脷

Sole fish pan-fried with Thai-style seasoning.
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M3. Pan-Fried Sole Fish 乾煎龍脷魚

Pan-fried sole fish, served simply.
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M4. Sautéed Special with Preserved Pork 照味小炒皇

Stir-fried special with preserved pork, featuring a unique flavor.
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M6. Jumbo Clams with Spicy Wine 辣酒煮大蛤 Spicy

Jumbo clams cooked in spicy wine.
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M7. Jumbo Shrimp with Lemongrass in XO Sauce 醬香茅大蝦

Jumbo shrimp cooked with lemongrass in XO sauce.
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M8. Sautéed Jumbo Shrimp Hong Kong Style 避风塘炒大蝦

Sautéed jumbo shrimp in Hong Kong style.
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M9. Sautéed Frog with Lemongrass in XO Sauce 醬香茅田鷄

Sautéed frog with lemongrass in XO sauce.